Le Macinaie's self-serve cafe reopened December 8 th , 1999, following a complete remodeling. Located right in front of the ski runs, we cater to the winter skier or summer sunbather who wants good food, served quickly.
Our self-service open during the winter season and in summer in july and August from 12.15 p.m. to 14.00 p.m.
Our house specialities
First courses |
Side dishes |
Spiral pastas with Tomato Sauce |
€ 3.50 |
French fries |
€ 2.50 |
Home-made pasta |
€ 4 |
Green Salad |
€ 2.50 |
Polenta |
€ 4.80 |
Boiled vegetables |
€ 3.50 |
Second courses |
Dessert |
Sausage |
€ 3 |
Cakes |
€ 3 |
Cordon Bleu: fried chicken with ham and cheese |
€ 4.50 |
Fresh fruit |
€ 1.50 |
Roast chicken |
€ 3.80 |
Drinks |
Steak |
€ 5.50 |
Canned drink |
€ 1.70 |
Vitella ArrostoRoast veal |
€ 4.60 |
Water lt.1.5 |
€ 1.50 |
Cotoletta alla Milanese |
€ 3.50 |
Water lt. 1/2 |
€ 0.80 |
Slalom: special offer |
€ 7.50 |
Wine lt.0.75 |
€ 7 |
Special offer: Slalom
polenta (corn meal porridge)+
crostata (Jam cake)+
Canned drink=
€ 9.50
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Le Macinaie 
