Lido Bracciali

Lido comes from Abbadia di Montepulciano. He's one of Le Macinaie's founder. Today he takes care about the flowers. You'll find him at the bar.

Favourute dish : Minestra di pane (bread soup)

He loves reading motorbiking and hunting magazines.

Claudia Seravalle

Chef

She's from Marroneto, a little village near Santa Fiora. She follows her father Romano's (one of the Le Macinaie founder) footstep. She propose a typical cuisine, handing down an ancient tradition.

Favourite dish: Lasagne with pesto sauce.

Favourite book: The name of the rose, Umberto Eco.

info@lemacinaie.it

Giorgio Bracciali

Account manager

He's from Saragiolo, a very little Amiata village. He's deeply attached to the mountain. He's famous for his fantastic cocktails.

Languages: English

Favourite dish: Pappardelle (hand-made pasta) with mushrooms and asparagus.

Favourite book: Zen and the Art of Motorcycle Maintenance, Robert M. Pirsig.

giorgio@lemacinaie.it

Enrico Bracciali

Chief Executive

He's Giorgio's brother. He knows everything about Monte Amiata and he's really happy to share his knowledge with the hotel's guests.

Languages: English- French

Favourite dish : Curreggioli (hand-made pasta with tomato and cheese souse) 

Favourite book: Lord of the rings, J R R Tolkien

enrico@lemacinaie.it

Maurizio Benanchi

Maitre

From Piancastagnaio, he's the restaurant maitre. He's a perfect host describing dishes and suggesting wines.

Favourite dish: Peposo del Brunelleschi (Beef stewed in red wine with black peppercorns)

Favourite reading: newspapers.

Anna Rossi

Housekeeping

She's from Santa Fiora. She takes care about the rooms

Favourite dish: Scottiglia (Meat sauce and broth served on Italian bread)  

favourite autor: Andrea Camilleri